Amarone della Valpolicella ‘Marne 180’, Tedeschi – Vento, Italy
A stunning wine made from grapes dried for over 3 months to concentrate their flavours. A sweet fruit nose made of blueberries and cherries, with velvety texture and raisined character. The wine still retains remarkable freshness due to careful wine making.

Corvina, Cantina Negrar – Veneto, Italy
A charming wine with spicy notes of vanilla and hints of cherry and black grape. It offers soft sweet tannins and a pleasing finish with spicy tones.

Côtes-du-Rhône Tradition, Rocca Maura – Rhône, France
A traditionally styled Cotes du Rhone blending Grenache, Syrah and Carignan. Redcurrants and cherries with a backbone of spice and earthy notes.

Susumaniello, Boccantino – Puglia, Italy
Dark red with purple hints and a fruity bouquet, this wine is characterized by intense red fruits aromas. On the palate, it is bursting full of berry fruit.

Rioja Crianza, Valdepalacios – Rioja, Spain
The wine occupies a sweet spot where oak and fruit mix together and complement each other perfectly. Complex and intense aromas with cocoa and mulberry notes.

Pinotage ‘The Den’, Painted Wolf – Coastal Region, South Africa
Medium to full bodied with red and black summer berries, savoury spice, milk chocolate and toasty wood flavours, leading to a bright crisp, poised finish.

Marselan Syrah ‘Terre et Mer’, Henri de Richemer – Côtes de Thau, France
Blueberry, heather and black pepper on the nose before a generous palate of bramble, toast and pepper. Marselan is a crossing of Grenache and Cabernet Sauvignon that is growing in popularity.

Malbec ‘Castillejo’, Bodega Finca Gualinchay – Salta, Argentina
Salta’s altitude with hot days and cool nights gives this wine an extraordinary concentration. Dark and spicy with cocoa and blueberry flavours and warming mouthfeel.

Beaujolais ‘Les Cadoles’, Maison Piron – Beaujolais, France
A fantastic expression of a Beaujolais that is almost Burgundian in style. Ripe crunchy cherry fruits, with a beautiful balancing acidity and length. Shows restraint and complexity throughout.

Cabernet Sauvignon Merlot ‘Premium’, Vergelegen – Somerset West, South
Africa Striking cassis underlined with cedar and a fresh ripe fruit character. On the palate the freshness carries through with a sprightly lingering finish.

Pinot Nero ‘Terre Magre’, Piera 1899 – Friuli, Italy
Refined and elegant with notes of blackcurrant and blueberry, cherry and violet. Very delicate to the palate, velvety, almost silky texture.

Shiraz, Samuel’s Collection, Yalumba - Barossa, Australia
As distinct as the region that created it, this Shiraz shows all of the Barossa’s unique characteristics. History, craft, geography and climate come together to produce a Shiraz that perfectly articulates what this remarkable region truly represents.

Château Lestage Simon - Haut-Médoc, France
An impressive wine with great concentration; plenty of ripe fruit whilst still retaining a signature claret style. Dark brooding notes of black cherry, cocoa, toast and bramble, with lovely freshness on the finish.

Santenay 1er Cru ‘Les Gravières’ Rouge, Domaine Jessiaume - Burgundy,
France This premier cru is all about elegance, finesse and subtlety. A fine myriad of red berry, bramble and cherry fruits from a marvellous vintage.