Amarone Della Valpolicella ‘marne 180’, Tedeschi – Vento, Italy
A Stunning Wine Made From Grapes Dried For Over 3 Months To Concentrate Their Flavours. A Sweet Fruit Nose Made Of Blueberries And Cherries, With Velvety Texture And Raisined Character. The Wine Still Retains Remarkable Freshness Due To Careful Wine Making.

Corvina, Cantina Negrar – Veneto, Italy
A charming wine with spicy notes of vanilla and hints of cherry and black grape. It offers soft sweet tannins and a pleasing finish with spicy tones.

Côtes-du-rhône Tradition, Rocca Maura – Rhône, France
A Traditionally Styled Cotes Du Rhone Blending Grenache, Syrah And Carignan. Redcurrants And Cherries With A Backbone Of Spice And Earthy Notes.

Susumaniello, Boccantino – Puglia, Italy
Dark Red With Purple Hints And A Fruity Bouquet, This Wine Is Characterized By Intense Red Fruits Aromas. On The Palate, It Is Bursting Full Of Berry Fruit.

Rioja Crianza, Valdepalacios – Rioja, Spain
The Wine Occupies A Sweet Spot Where Oak And Fruit Mix Together And Complement Each Other Perfectly. Complex And Intense Aromas With Cocoa And Mulberry Notes.

Pinotage ‘the Den’, Painted Wolf – Coastal Region, South Africa
Medium To Full Bodied With Red And Black Summer Berries, Savoury Spice, Milk Chocolate And Toasty Wood Flavours, Leading To A Bright Crisp, Poised Finish.

Gigondas 'Romane Machotte', Amadieu - Rhone, France
Flavours of black and red cherries are enveloped in soft yet powerful tennis, mingling with scents of Provencal herbs. long and spicy finish seasoned with black pepper.

Malbec ’rePasso, Mendoza, Argentina
the RiPasso technique, renowned in Italy, uses partially dried grapes the winemaking process which intensifies the flavours, enriching the fruit creating full-bodied wines with rich blackberry, plum, floral notes

Beaujolais ‘les Cadoles’, Maison Piron – Beaujolais, France
A Fantastic Expression Of A Beaujolais That Is Almost Burgundian In Style. Ripe Crunchy Cherry Fruits, With A Beautiful Balancing Acidity And Length. Shows Restraint And Complexity Throughout.

Cabernet Sauvignon Merlot ‘Premium’, Vergelegen – Somerset West, South
Africa Striking cassis underlined with cedar and a fresh ripe fruit character. On the palate the freshness carries through with a sprightly lingering finish.

Chateau Grand Bert 'tradition' - Montage St-Emilion, Bordeaux, France
A complex and generous wine with notes of summer fruit pudding and vanilla. The palate is well balanced and unctuous with a long smooth finish.

Shiraz, Samuel’s Collection, Yalumba - Barossa, Australia
As Distinct As The Region That Created It, This Shiraz Shows All Of The Barossa’s Unique Characteristics. History, Craft, Geography And Climate Come Together To Produce A Shiraz That Perfectly Articulates What This Remarkable Region Truly Represents.

Château Lestage Simon - Haut-médoc, France
An Impressive Wine With Great Concentration; Plenty Of Ripe Fruit Whilst Still Retaining A Signature Claret Style. Dark Brooding Notes Of Black Cherry, Cocoa, Toast And Bramble, With Lovely Freshness On The Finish.

Santenay 1er Cru ‘Les Gravières’ Rouge, Domaine Jessiaume - Burgundy,
France This premier cru is all about elegance, finesse and subtlety. A fine myriad of red berry, bramble and cherry fruits from a marvellous vintage.